Catering & Events

Sullivan's is a full service caterer that offers a variety of menu options to fit every event and budget. No event is too big or too small. Sullivan's can do a back yard BBQ, cocktail reception or a plated meal for your guests. With full service event planners, we are able to meet with every client to a menu that is the right fit.

Food Packages

We offer several menu selections for private events and can assist you in planning a well rounded food selection that will excite the taste buds of every guest you have. We can customize the menu specifically for your taste preferences and budget. The below package tiers honor the streets that border our restaurant. Under each street name are our most popular, proven catering packages.

Murray Street
Church Street
Main Street
Benson Street
The Metropolitan
Build Your Own Package

The 1891 Package

$15.95 per head

Artichoke Dip or Chicken Wing Dip (add $1)
Assorted Salads
Fruit and Vegetable Display
Assorted High Tea Sandwiches with Roasted Chicken Salad, Egg Salad and Pimento Cheese

The Prime Cut Package

$22.95 per head

Dijon and Rosemary Encrusted Pork Loin
Artichoke Dip or Spinach Dip
Fruit and Vegetable Display
Baby Field Green Salad or Caesar Salad
Mashed Potato or
Sweet Potato Bar (when in season)

The South Carolina Style Package

$18.95 per head

Pulled BBQ Chicken or Pork
Garlic Lemon Cole Slaw
Potato Salad
Rolls (Both pork and chicken)
Baked Beans

The Southern Charm Package

$21.95 per head

Buttermilk Fried Chicken with Tasso Gravy
Smoked Gouda Macaroni and Cheese
Buttermilk Biscuits
Southern BLT Salad with Buttermilk Ranch
Seasonal Vegetables

Non-alcoholic beverages are included in all of the above packages. All of your dietary needs and allergies are taken seriously. Whether vegetarian, gluten free, or kosher we can take care of you. No request is too big or small, please contact us at 864-226-8945 or email info@sullivansmetrogrill.com to discuss your needs.

South by Southwest

$24.95 per head

Marinated Grilled Chicken or Skirt Steak (add $5)
Green Chili Cheese Quesadilla with Chipotle Sour Cream
Fajita Station Consisting of:
Flour Tortillas
Grilled Onions
Grilled Peppers
Spanish Rice
House made Guacamole and Salsa

The House Favorites Package

$28.95 per head

Beef™ Shoulder Tender with Rolls and Horseradish Sauce
Artichoke Dip or Stuffed Mushrooms
Boursin Stuffed Mushrooms
Bacon Wrapped Quail
Seasonal Vegetables
Mashed Potato Bar

All of your dietary needs and allergies are taken seriously. Whether vegetarian, gluten free, or kosher we can take care of you. No request is too big or small, please contact us at 864-226-8945 or email info@sullivansmetrogrill.com to discuss your needs.

The Black Tie Package

$25.95 per head

Crawfish or Spinach Dip
Lowcountry Shrimp and Grits
Fruit and Vegetable Display
Bacon Wrapped Quail
Crawfish Crab Cakes
Baby Green Salad and Caesar Salad
Asian Glazed Chicken Tenders

The Hartwell Package

$24.95 per head

Jerk Pork Tenderloin with Apricot Horseradish Aioli and Rolls
Mashed Sweet or Mashed Potato Bar
Arugula Salad with Candied Pecans, Bleu Cheese Crumbles and Fruit with a Balsamic Dressing
Lowcountry Shrimp and Grits
Seasonal Vegetables or Smoked Gouda Mac n Cheese

The Chef’s Favorites Package

$26.95 per head

Beef™ Shoulder Tender with Rolls and Condiments

Roasted Corn and Crawfish Dip

Seasonal Vegetables

Pasta Station

Baby Field Green Salad and Caesar Salad

Mashed Potato Bar with Chives, Bacon, Cheddar Cheese and Sour Cream

The Electric City Package

$24.95 per head

Oven Roasted Turkey Breast

Smoked Gouda Macaroni and Cheese

Seasonal Vegetables

Baked Brie with Assorted Crackers

Assorted Salads

Lowcountry Shrimp and Grits

All of your dietary needs and allergies are taken seriously. Whether vegetarian, gluten free, or kosher we can take care of you. No request is too big or small, please contact us at 864-226-8945 or email info@sullivansmetrogrill.com to discuss your needs.

The Sullivan’s Style Package

$29.95 per head

Beef™ Shoulder Tender with Rolls and Horseradish Sauce
Low Country Shrimp and Grits
Mashed Potato Bar
Asian Chicken Tender
Crab Cakes with Lemon Herb Aioli
Assorted Salads
Artichoke Dip
Fruit and Vegetable Display

All of your dietary needs and allergies are taken seriously. Whether vegetarian, gluten free, or kosher we can take care of you. No request is too big or small, please contact us at 864-226-8945 or email info@sullivansmetrogrill.com to discuss your needs.

The Taste of Tuscany Package

$37.95 per head

Beef™ Tenderloin with Rolls and Horseradish Sauce
Sausage Stuffed Mushrooms
Grilled Chicken in a Tomato White Wine Garlic Sauce
Caesar Salad and Arugula Salad
Marinated Shrimp
Italian Breads

The Nickas Niche Package

$36.95 per head

Beef™ Tenderloin with Rolls and Horseradish Sauce
Dijon Rosemary Encrusted Pork Tenderloin
Spinach Dip with Tri-Color Tortilla Chips
Crab Cakes or Stuffed Mushrooms
Salad Station
Baked Brie with Fresh Fruit
Garlic Whipped Potatoes

The Metropolitan

$39.95 per head

Lollipop Lamb Chops with Mint Gastrique
Seared Scallops with Prosciutto White Wine Basil
Beef™ Crustini with Fresh Truffle Arugula and Regiano Parmesan
Oyster Shooters
Parsnip Mashed Potatoes
Roasted Asparagus with Bernaise Sauce
Pastry Chef Display of Petit Desserts

All of your dietary needs and allergies are taken seriously. Whether vegetarian, gluten free, or kosher we can take care of you. No request is too big or small, please contact us at 864-226-8945 or email info@sullivansmetrogrill.com to discuss your needs.

Custom Heavy Hors D’ Oeuvres

If one of our packages sounds great but you would like to subtract or add a particular hors d’ oeuvre, we can be flexible to make sure you and your guests get exactly what they crave. We want you to have the freedom to explore all of our menu options and tailor your food to fit the occasion. We will adjust the price per head depending on which items you choose and help to build a custom menu that fits your needs and budget. Choose any of the items in our packages and select any of the below items to build your menu.

Main Item

Choose one from this list:

Oven Roasted Turkey Breast

Oven roasted pork tenderloin or Oven roasted pork loin

Oven roasted beef™ shoulder tenderloin

Oven roasted beef™ tenderloin

All of the above meals may have a choice of the following sauces:

Wild mushroom marsala
Shitake Soy Buerre Blanc
Apricot Horseradish Aoli

Additional Items

Choose additional items from the list below

Fresh Seafood Options

Marinated shrimp cocktail
Fried catfish fingers with remoulade sauce
Smoked salmon cucumber canapé with herbed cream cheese
Pan Seared Sea Scallops
Crawfish crab cakes
Oyster Shooters
Assorted sushi roll

Fresh & Crisp

Asparagus salad
Assorted Salads
Blue Cheese Wedge Salad Skewers
Fruit and vegetable display

Pasta Options

Smoked Gouda Mac n Cheese

Choose One

Tortellini
Cavatappi
Penne

Choose One

Marinara
Alfredo
Carbonara
Pesto cream Vodka/Tomato

Cocktail Hour Options 
(also available as dinner options)

Spanakopita – spinach and feta cheese filo
Crimini mushrooms stuffed with your choice of blue crab or boursin cheese
Mini Ham Biscuits with a Horseradish Honey Mustard
Prosciutto Wrapped Goat Cheese Plums
Goat Cheese and Fig Crustinis
Bacon wrapped quail with balsamic infused blackberries

All of your dietary needs and allergies are taken seriously. Whether vegetarian, gluten free, or kosher we can take care of you. No request is too big or small, please contact us at 864-226-8945 or email info@sullivansmetrogrill.com to discuss your needs.

Over the past 22 years our restaurant has been one of the premier destinations for weddings, receptions, rehearsal dinners, fundraisers and large group meetings. Our versatile private rooms play a large part in why Sullivan’s has become the destination for private events. The Oxford Room can accommodate up to 20 people and the Palmetto Room can accommodate up to 60 people, while our Mezzanine can accommodate up to 100 people. The Palmetto Room and Mezzanine can be rented together if the group requires more space. If you want the maximum amount of privacy and space, you can book the entire restaurant for a sit down dinner that can easily accommodate up to 300 people.

We understand that food and drink does not make an event complete. We can assist you with all the ancillary services for your event, including but not limited to: floral arrangements, photography, entertainment, menu cards, specialty cakes, audio/visual equipment and any related rentals. If we don’t have what the client needs in house, we will rent any necessary equipment on the client’s behalf in order to give them the best possible experience. In the past, we have rented everything from additional tables to glassware in order to make a client’s vision become a reality.
9% tax and 20% gratuity will be added to the food and beverage totals.
In order to confirm the date we require a non-refundable deposit that will be applied to the final bill. Guarantees and confirmations on both arrival times and guest number are required seven days prior to the event. Even the smallest change to a large event can have a ripple effect on the entire experience so it is vital that we are informed of any last minute change to the number of guests or time of arrival; we will make every effort to accommodate such changes. We charge for the number of guaranteed guests unless the actual number of guests exceeds the original amount. Full payment is due on the day of the event by cash, check, Master Card, Visa, Discover or American Express.

Get In Touch

Complete the form or call our Event Coordinator, Kellye Rainey, at 864-226-8945, EXT 4.

OUR MISSION IS TO CREATE GREAT MEMORIES THROUGH EXCELLENCE IN FOOD, SERVICE, AND AMBIANCE.

Copyright © 2021 Sullivan's Metropolitan Grill. All Rights Reserved.

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